Our summer menu is in full swing, and it’s a true celebration of this beautiful season.
“After two days of fry ups and cheese sandwiches at my AirBnB and a great evening of canvassing for the local Labour Party, I decided to treat myself. QSF was a wonderful choice and didn’t disappoint. The starter was – my first ever – frogs’ legs. They were very tasty and were accompanied by a delightful cream garlic sauce. The duck for the main was equally delicious. The semifreddo makes an excellent lighter dessert after a generous meal. Great food, excellent value for money and very good staff who really cared about their work. I’ll certainly return here on a future visit. Very highly recommended”
Try our Starters – Panfried Frogs Legs with white wine, garlic and parsley butter or Boudin Noir ‘Bonbons’ with prosciutto ham and celeriac remoulade.
Or as Mains – Fresh Lobster with Aioli + frites or Panfried Marlin Steak with grilled asparagus, sweet chilli and chorizo orange butter sauce and chargrilled tiger prawns